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Avsteria Traktir
AVSTERIA. Also know as the Osteria; traktir from the Italian meaning "public house"; austeritas, from the Latin meaning "gloomy, dark, rough". The first drinking- and gambling-house in St
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Cafes (entry)
CAFES (from the French cafe, meaning coffeehouse or cafeteria). Establishments where customers were offered coffee, chocolate, pastries, and other food and beverages; most likely appeared in St. Petersburg in the early 19th century
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Commercial Kitchens
COMMERCIAL KITCHENS were factories for public food service and enterprises for mass production of ready-to-serve and semi-finished meals. They were built in Leningrad at the end of the 1920s - beginning of the 1930s with the purpose of providing hot
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Confectioner's Shops (entry)
CONFECTIONER'S SHOPS. Public food-service establishments where coffee, chocolate, ice-cream, fruits, and other sweets were served. Since the early 1810s, confectioner's shops gradually replaced "sweet shops," offering various sweets for take-away
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Davydov's Restaurant
DAVYDOV'S RESTAURANT (7 Vladimirsky Avenue), opened in the 1860s by entrepreneur I. B. Davydov. Among St. Petersburgers it was known as "Davydka", or "Capernaum" (according to one version of the story, the latter name was invented by its habitue
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Dominic Cafe
DOMINIC. The first Russian cafe-restaurant, opened in May 1841 at 24 Nevsky Prospect by "pastry shop master" Dominique Ritz Aport, a native of Switzerland, "for the satisfaction of people of class"
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Donon Restaurant
DONON. A restaurant opened in 1849 by the entrepreneur Zh.B. Donon at 24 Moika River Embankment, in the building of the former Saint George Restaurant and Cafe, which existed from the early 1840s. Donon was one of St
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Dume Restaurant
DUME RESTAURANT (15 Malaya Morskaya Street / 7 Gorokhovaya Street). Opened in the early 1820s by Andrieux, a former French Prisoner of War of 1812 who stayed in Russia. D. V. Venevitinov, F. V
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Dussault Restaurant
DUSSAULT RESTAURANT (11 Bolshaya Morskaya Street). Opened in the late 1830s by restaurateur Legrand, in the 1850s restaurateur Dussault became its owner. The restaurant was famous for its cuisine (N.A
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Ernest Restaurant
ERNEST (60 Kamennoostrovsky Avenue). A restaurant opened in 1909 by entrepreneur Ernest G. Hiegel (who also owned Medved Restaurant). The building housing the restaurant Ernest, as well as the greenhouse connected to it
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Golden Anchor Restaurant
GOLDEN ANCHOR (7 6th Line of Vasilievsky Island). A restaurant opened in 1823, shortly afterwards becoming the favourite establishment of artists, students and lecturers from the Academy of Arts, located nearby
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Kontan Restaurant
KONTAN. A restaurant opened on 25 August 1885 in the Rossia Hotel (58 Moika River Embankment), situated at the far end of the courtyard, opening onto the Moika River. The restaurant was named after its owner, A.S. Kontan
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Krasny Kabachok, tavern
KRASNY KABACHOK ("Red Pub"). A tavern located on the 7th Verst of Petergofskaya Road. Named after Krasnenkaya Road, it was located at the building constructed for Tsar Peter I in the early 18th century as a rest-stop on his way to Strelna and
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Kueba Restaurant
KUEBA (16 Bolshaya Morskaya Street). A restaurant opened in 1887 on the premises of the Cafe de Paris, operating from the 1850s and belonging to restaurateur Z.P. Kueba
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Kukhmisterskayas (cook-shops)
KUKHMISTERSKAYAS (from the German Kuchenmeister, or cook). Cafeterias or cheap restaurants, established to "meet the needs of low class clerks and other poor men", as well as to provincials arriving to St. Petersburg
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Leiner's Restaurant
LEINER'S RESTAURANT. Opened circa 1885 at 18 Nevsky Prospect by entrepreneur F.O. Leiner; after his death, the restaurant went to his widow V. Leiner. In the late 19th century, Leiner's was a sort of an artistic club
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Lerche Restaurant
LERCHE RESTAURANT. Opened circa 1843 by Ministry of Defence Official G.V. Lerche (1787-1876) in his own residence (in literature, the Lerche House; 25 Bolshaya Morskaya Street /11 Gorokhovaya Street; rebuilt in 1838, architect P.P
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Maly Yaroslavets Restaurant
MALY YAROSLAVETS (Maloyaroslavets). A restaurant opened in the 1870s at 8 Bolshaya Morskaya Street. Originated from a tavern of the same name, which was presumably built in 1812 and named in memory of the battle near Maloyaroslavets
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Medved Restaurant
MEDVED (BEAR). A restaurant, opened on 1 October 1878 by Belgian entrepreneur, E. Hiegel in the building of the Demoute Hotel (see Demoute's Tavern; 27 Bolshaya Konyushennaya Street)
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Palkin Restaurants
PALKIN RESTAURANTS. Several Petersburg restaurants, owned by members of the Palkin merchant family. In 1785, A.S. Palkin, a native of Yaroslavl, opened a tavern under his name in St. Petersburg
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Phoenix Restaurant
PHOENIX. A restaurant opened by the merchant Ivanov on 29 January 1833 on Alexandrinskaya Square (behind the building of the Alexandrinsky Theatre; today 2 Ostrovskogo Square), serving Russian and French cuisine
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Quisisana Restaurants
QUISISANA, the name of two restaurants located on Nevsky Prospect in the early 20th century. The first one was opened at 43 Nevsky Prospect in the early 1900s by entrepreneur Sartori on the first floor of the apartment building belonging to Grand
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Restaurants (entry)
RESTAURANTS, appeared in St. Petersburg in the early 19th century. The first "auberge," also called a tavern (see Traktirs), was located at the Hotel du Nord on Ofitserskaya Street, and was considered a "restaurant" in 1805
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Rhodes Villa Restaurant
RHODES VILLA. A country restaurant opened in 1908 by entrepreneur A.S. Rhodes at the corner of Novoderevenskaya Embankment and Stroganovskaya Street (today Primorsky Avenue and Akad
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Saigon Cafe
SAIGON. The restaurant Moscow, whose informal name was Saigon, existed in the 1960-80s (49 Nevsky Prospect; its second informal name was Moscow Region). Opened in 1964, the cafe soon became a meeting place for Leningrad youth subcultures
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Sever Cafe
SEVER (North) (44 Nevsky Prospect). A cafe opened together with a confectioner's shop (see Quisisana) in the early 1960s on the premises of the former Teatralnoe (Theatre) Cafe
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Talon Restaurant
TALON (15 Nevsky Prospect / 14 Bolshaya Morskaya). Opened in the mid-1810s by French immigrant P. Talon in the Kosikovsky Residence building (see House of Chicherin)
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Tea Houses
TEA HOUSES. Public establishments offering tea, coffee and snacks. Tea houses were wide-spread throughout St. Petersburg in the second part of the 19th century, during the so-called tea boom
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Traktirs (entry)
TRAKTIRS. Taverns, inns, and hotels with restaurants (eating-houses); from the second half of the 19th century, they were much like restaurants, but of a lower rank. In St
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Vienna Restaurant
VIENNA restaurant opened in the 1870s by entrepreneur F.I. Rotin in his house at the corner of 8 Gorokhovaya Street and 13 Malaya Morskaya Street (rebuilt in 1875-77, architect I.P. Maas)
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